They are served with a bowl of commercial-tasting thick brown gravy, which only makes matters worse.

And that means brown gravy to go with it.

Then we can cut them up and put the brown gravy over them.

Meatloaf, three massive slabs covered in brown gravy, also hit the mark.

Both dishes were awash in brown gravy (no matter what the menu called it).

The kitchen is swimming in vats of brown gravy.

Or have the pork chop smothered under a thick brown gravy, which this kitchen does so well.

Tell him I done little onions and brown gravy too.

The sauce on the veal marsala, though, is more brown gravy than wine.

When completed it look like a rich medium brown gravy and is normally mixed with rice.