Place a whole chicken in the center level along with some herbs.

Remove the whole chicken and set aside for another use.

Instead of a whole chicken, consider using just wings, which are easy to eat.

Whole fresh chickens are 69p per lb instead of £1.09.

That translates to 19.5 percent of the market and something like 1.3 billion whole chickens for the year.

And you want to do the whole chicken as quickly as possible.

Instead of a whole chicken, the recipe calls for thighs because they cook more quickly.

You can use this method to bake a whole chicken or turkey, without ever having to turn the food.

For example, think of all the things you can do with one cut of meat, fish, or a whole chicken.

You can save money by buying whole chickens and cutting them apart yourself.