In Portugal, 50 people were reported as affected by clenbuterol in liver and pork between 1998 and 2002, while in 1990, veal liver was suspected of causing clenbuterol poisoning in 22 people in France and 135 people in Spain.
In an effort to make a pretty presentation, the veal liver with white wine and onions was served in a latticed potato basket, but the liver was chopped in small pieces and overcooked.
A few years earlier, she prepared veal liver with butter and sage and dandelion greens for her brother, Nico.
A third required a messenger dispatched to the airport to retrieve veal liver flown in from the dog's butcher in Miami.
Favorites include a rack of lamb with dried fruits (44 francs) and chopped veal liver with shallots and sage (34 francs).
A recent $29 fixed-price lunch consisted of a salad of veal liver with melon cubes and ginger, vichyssoise, fried turbot with rice and green vegetable and strawberries with ice cream.
Join faux royals for soothing classics cicoria al brodo (chicory in broth) or melt-in-your-mouth veal liver with crusty sage and butter.
Originally, Gerson thought that using crude liver extract and juice (made by processing fresh calf and veal livers) would help maintain liver function.
The usual menu of bistro food is well prepared and such dishes as marinated herrings, crème de lentilles au Beaufort (creamed lentils with Beaufort cheese) and foie de veau au miel (veal liver with honey sauce) keep customers coming back.