This is unusual in the carbonated soft drink category compared to other national brands that most often use corn syrup.

Can I use corn syrup or molasses as a substitute?

Mostly, he uses distilled water, mineral oil, corn syrup and glycerin.

Our second test recipe uses peanut butter, light corn syrup, powdered milk and powdered sugar.

For a young child, use corn syrup.

There are some clear advantages to using high-fructose corn syrup to sweeten foods and drinks.

Food and soft-drink producers try to keep consumer prices down by using corn syrup, which costs less partly because of subsidies.

This 2011 formulation uses sugar rather than high-fructose corn syrup as its sweetener.

It is unclear whether the nation's bottlers will now use corn syrup, which is much cheaper than sugar on the open market.

The taxpayer tab doesn't stop there; artificially high prices for sugar force commercial sweetener users to use corn syrup instead in their products.