This important step in the preparation process allows the sugar to undergo hydrolysis, giving the tea its distinctive taste.

Few inorganic fluorides are soluble in water without undergoing significant hydrolysis.

In contact with water it slowly undergoes hydrolysis.

This ring undergoes hydrolysis to form a stable amide bond.

It undergoes hydrolysis readily and is not compatible with protic solvents.

The dimer also undergoes hydrolysis rapidly in moist air.

Many metal ions are strong Lewis acids, and in water they may undergo hydrolysis to form basic salts.

Therefore, proteins that do not fit into the crevice will not undergo hydrolysis.

The aqua ions undergo hydrolysis, to a greater or lesser extent.

It forms a stable dihydrate, but aqueous solutions tend to undergo hydrolysis, particularly if hot.