The Cap Roig - after which the restaurant is named - is a fish with delicate, white and tasty flesh.

The flyers' tasty flesh is soft and pinkish white.

It typically grows to a maximum length of about 15 centimeters and is popular for its tasty flesh, making this fish one of the most expensive in the country.

The lesser devil ray has tasty flesh to some and can be a source of oil.

Saith, Mother, and in His name I shall rend this work's tasty flesh from its soft-chalk bones.

A young bird has tasty flesh; older birds are good to casserole as this helps keep the flesh moist - try casseroling in red wine with chestnuts.

At $3.99, or even less, for a pound of its tasty flesh, mackerel is on my menu for good.

Although these crops are now popular for their tasty flesh, it is believed that many centuries ago, squashes were grown only for their seeds and the flesh was discarded.

They are commonly caught by fishermen targeting other species, and are often viewed as pests, despite their scrappy fight and tasty flesh.

She had told me she was a liar-and she was; but of course, a weak creature with tasty flesh could not afford the fighting integrity of an armed barbarian warrior.