Shakers of sweet paprika, kulonleges, and hot, ergs, were always in their customary places on the table next to the salt and pepper.

Stir in the tomatoes, cumin seed, hot and sweet paprika and chicken stock.

Garnish with cilantro and hot or sweet paprika.

Cover with water and sprinkle with the hot and sweet paprika.

And paprika, both hot and sweet, is the universal spice, often replacing shakers of black pepper on dining room tables.

Add the sweet and hot paprika, then the flour, and stir until combined - take care not to burn it.

After cutting out floodplain forest it was high ability to grown sweet paprika, and also hot pepper.

Remove pan from heat, and add 2 tablespoons water and the sweet paprika and hot paprika.

The minced meat is seasoned with salt, pepper, sweet paprika, and other spices.

Add hot paprika, sweet paprika, turmeric, salt, pepper and sugar.