Order, for example, steamed pork dumplings, and you might be told that there are also dumplings with steamed shrimp.

Along one side of the rice, six steamed shrimp are added as a garnish, cool, sweet, and unadorned, a nice counterpoint to the soup's spicy heat.

The other night he made steamed shrimp and wild rice.

Another special appetizer, steamed shrimp served cold in a bento box, came with a homemade sesame-tinged mayonnaise ($6).

A salad showcasing steamed shrimp and avocado realizes its timid ambitions.

"Maybe the food synthesiser will be able to make some steamed shrimp and salmon for us."

It is popularly served with steamed shrimp and seafood on the half shell.

The steamed shrimp are also just right ($7 for a quarter pound, $13 for a half).

Nothing is so delicious as a freshly steamed shrimp, and this one, quickly cooked, shelled and laid across the board, was no exception.

Faidley's also sells a variety of fried seafood, such as oysters, crab cakes and steamed shrimp, from a nearby counter.