The sauce killed the melon's sour taste and made it delicious.

My sauce made a fine match for simply cooked fish.

Mexican sauces made news because as a group, they outsold ketchup in 1991.

And the hard sauce, you can make that outa just about anything.

Keep the sauce warm while making the risotto.

The last was tasty, but the sauce made the crisp crust soggy.

A frothed sauce makes it difficult to say that richness is anything but delicious.

But the excellent sauce makes this jerk, chicken or pork, superb.

Keep the sauce warm while making the dumplings.

The sauce always makes one better in these sudden squalls!