Conan sat next to her, chewing the last bit of gristle from his own portion of roasted rabbit.

He knelt beside the fire and picked up two roasted rabbits.

Kneeling, he carefully un- wrapped the larger one and proudly held up two roasted rabbits.

The tribe ate by mouth often: berries or nuts, roasted rabbit, wild apples.

The restaurant rounds out the menu with northern Italian dishes, like a fine roasted rabbit with new potatoes.

I liked Da Papei's roasted rabbits and grilled chickens with big plates of fried potatoes.

Apparently making conversation over a breakfast of roasted rabbit took some skill.

There is a leveling off, but no dip, with dishes like saddle of roasted rabbit in a beautifully restrained garlic and pecorino sauce.

A longstanding winner is the thyme-scented roasted rabbit, which is tender, succulent and juicy.

They weren't, though, and I baked them in the coals and ate them with the lean dry roasted rabbit.