The restaurant, which is less than four months old, takes reservations only for parties of six or more.

The restaurant takes the form of two large wooden barrels.

All these years later, her restaurant could take a few lessons from his.

During the first year in business, the restaurant took $1.8 million.

Other restaurants open earlier, but also take customers until after midnight.

I mean that rather a nice Chinese restaurant in the high street does take away.

The wine may be off, in which case the restaurant must take it back.

More than 100 restaurants took part - and so did their employees.

Most restaurants take six to nine months to open, industry experts said.

And of course there's the fish stew from which the restaurant takes its name.