She snatched back her hands, expecting them to be partially cooked by the brief contact with the boiling water.

They also said he had a broad stripe across the middle of his back where the dead flesh had been partially cooked.

When partially cooked, regular pasta has a slightly transparent look, and becomes whiter and more opaque as it finishes cooking.

Half an hour later the inviting aroma of a delicious meal, partially salvaged and partially cooked from scratch, filled the hallway.

Don't use recipes in which eggs remain raw or only partially cooked.

When water is used for cooking, it is usually after the food has already been partially cooked with the dry heat method.

About 85 percent of all seafood-related illness results from eating it raw or partially cooked.

The pudding is usually partially cooked on top of the stove in a double boiler, and then "finished" in an oven.

A. Blanching, also known as parboiling, is the method by which foods are partially cooked as a way to preserve their color, texture, and flavor.

Bring to a boil, reduce the heat to medium low and simmer until partially cooked, about 15 minutes.