But recently, the answer suddenly became clear: Adapt the recipes for microwave cooking.

Nevertheless, children can be introduced to the pleasures and relative independence of microwave cooking if a few guidelines are observed.

IN a new book on microwave cooking, a well-known food expert has been accused of giving advice that could be hazardous to consumers.

As with all green vegetables, microwave cooking preserves more vitamins and results in a brilliant color.

For them, moving to "real" microwave cooking may be a small step.

And microwave cooking elicits more flavor from the fish without destroying its texture.

Finally, no discussion of microwave cooking would be complete without touching on the subject of safety.

She was often called "the Julia Child of microwave cooking".

For that she had to put aside her distrust of technology and produce a chapter on microwave cooking.

In this article, we'll discuss the mystery behind the magic of "meals in a minute" with microwave cooking.