The owner would produce 650 pounds of low-fat meat, a better and healthier yield than many Latin cattle ranches.

Emu meat is a low-fat meat (less than 1.5% fat), and with cholesterol at 85 mg/100 g, it is comparable to other lean meats.

Unlike the Atkins diet, the goal is low-fat meat.

Cover the remaining portion with low-fat meat, such as fish or poultry, Cook recommends.

While the producers have a long way to go, some developments are already encouraging consumers to eat low-fat meats.

He believes that the meat may become quite popular but doubts it will be a household staple because, like other low-fat meats, it requires precise preparation.

Eat a diet of fruits, vegetables, whole grains, and low-fat meat and dairy products.

It's a great meat, low-fat and flavorful.

Mr. Hochman's patent calls for liquefying the vegetables and blending the liquid with lean or low-fat meat.

The authors found that low-fat meat and low-fat dairy products "emerged as a significant protective factor."