The menu reflects an aversion to shortcuts: mozzarella is made in the house, and barbecued shrimp are served in a sauce based on lobster stock.

Trawler fishing in general is seen as severely damaging the gulf, and lobster stock are also reported as not rebuilding.

Add tomatoes, cook another 30 seconds, then add lobster stock.

And lobster medallions are enhanced by a simple but splendid reduction of lobster stock, red wine and onions.

The non-Aboriginals claim that if this is allowed lobster stocks (an important source of income) could be depleted.

Big, fluted ravioli filled with lobster had little flavor themselves but came in a pool of lovely lobster stock.

The crab meat raviolis, swimming in a light lobster stock accented with garlic and tomato concasse, were also sensational.

Modern recipes usually include tarragon, will use lobster stock rather than pounded lobster and often replace cayenne pepper with paprika.

Among appetizers, a hearty lobster stock gives lobster bisque a rich flavor and a long aftertaste.

Or try the exceptional seafood soup, a rich fish and lobster stock intense with Provencal herbs with slices of sea bass.