Using two very large spatulas, transfer fish to serving platter.

Then she picked up a large spatula, scooped the food from one plate, and slung it at the wall.

Using a large spatula, carefully transfer 1 galette to each skillet.

Turn very gently with a large spatula, and season the cooked side.

Sides can be seared but only if you have a very large spatula to turn loaf easily.

Using a large spatula, turn the fish, cook very briefly on the other side, then transfer to warm plates.

Either a large spatula or your hand will work.

Using a large spatula, turn crepes, press down again and cook other side until brown, two to three more minutes.

Perhaps the most essential barbecue tool is a large spatula.

Ukyo is fairly well balanced and has good reach when she swings her large spatula.