But as I started peeling the horseradish root, a dirty and gnarled thing, I realized that I had no idea how these flavors would turn out.

"Yes," she said, "I won't be long," going next after the long, thick horseradish root with the burning hot taste.

The intact horseradish root has hardly any aroma.

You can also grow a few sets by planting a store-bought horseradish root and waiting a year or so.

Pare horseradish root and cut into small pieces.

Horseradish sauce made from grated horseradish root and vinegar is a popular condiment.

"I keep the fresh horseradish root moving."

A wasabi (horseradish root) specialty shop is at the corner.

Exasperated, Mr. Danziger persuaded the official to taste the chrain - raw horseradish root.

To prepare fresh horseradish root, just peel it and grate.