A steak dinner for two, either straight up or smothered in green chilies, accompanied by the house sangria, costs around $55.

We'd sell the fresh green chilies to the local markets in Albuquerque.

The Burmese rely on fresh ingredients like green chilies for additional seasoning.

Today I had done huevos rancheros with mild green chilies.

Among these are delicious green chilies stuffed with goat cheese, $10 a pound.

Since green chilies are fresh for only a few weeks a year, they have to be canned or frozen right away.

Mustard seeds, green chilies, tamarind and curry leaves are used in abundance.

They do not resemble the stuffed whole green chilies found in most New Mexican restaurants.

The smallest and hottest of the red or green chilies are about one inch long.

Because of the spices - coriander, green chilies, garlic - it's all in there.