One evening it was a small clump of fried zucchini for each person.

The stack of fried zucchini, eggplant and saganaki cheese is stone cold.

The best opener, though, was not unusual but simple fried zucchini.

A holdover from former days is the outstanding fried zucchini.

We were served complimentary fried zucchini and a bowl of chick-pea salad one night.

But fat fingers of fried zucchini came up limp.

The fried zucchini, a platter of crisp wisps, is still the best on the Island.

Over Chianti and delicate strips of fried zucchini, they caught up on each other's lives.

Pass up the limp fried zucchini and the nothing-special stuffed mushrooms.

Thin patties of fried zucchini are tender and creamy.