Some farmers and ranchers have contended that declining prices cannot be explained by market forces alone.

Some prominent chefs, farmers, and food critics have also contended that heritage turkey meat tastes better and is more healthy.

Most farmers contend that the short shock is minutely felt, and soon forgotten.

These farmers contend that toxic residues in improperly treated sludge have hurt health, crops and land.

The farmer, Stephen Dygert, contends that they are the sweetest of all strawberries and he might be right.

The local farmers contended that the deadly wattage killed their crops.

The farmers contend that the agency should spend more money helping them during bad harvests instead of aiding hotel ventures.

And farmers like Mr. Miller contend that those markets have declined in this era of heavy imports.

Many bankers, economists and farmers who make a profit contend that a Federal bankruptcy law enacted last year is having a similar effect on farm credit.

The community's 10 million farmers, a potent political force, contend that the group's proposal goes too far, making it difficult for the organization to agree to greater cuts.