To serve, divide the sauce among four plates and place the salmon on top.

When the salmon is cooked, divide it among four plates.

Slice the cheese thin and divide it among four plates.

Divide the sauce among four plates and put the chops on top.

Divide among 2 or 4 plates, creating a tall mound.

Divide vegetables among four plates and place crabs on the top.

Divide among 4 plates, sprinkle with Parmesan and serve immediately.

Divide the chicken among 4 plates and spoon the sauce over the top.

To make the salad, divide the greens among 4 plates.

To serve, divide half the yogurt sauce among 6 plates.