The classic dish may require preparation over a period of two days, but this simple variation is much quicker.

Large dishes often require a supporting truss structure behind them to provide the required stiffness.

Four to six dishes of tapas should require little or no work and can be assembled in advance.

The dish requires a rest of anywhere between one hour and overnight before it is baked.

The limpid dishes that Berliners seem to favor require no less.

Exotic dishes in this category often require a considerable wait time before it is served.

This classic dish for Chicken Paillards requires nearly no time in the kitchen.

Those dishes require that you have a receiver.

Nevertheless, the dish requires the full attention of the cook the whole time, with nothing suitable for advance preparation.

When a dish required tartar sauce, it came automatically.