There are sandwiches, too, like whole cold shrimp in a light dressing served on a croissant.

A cold shrimp and crab salad is $4.99, while a fried shrimp basket is $3.95.

Better tournaments add cold shrimp and crab legs on cracked ice.

The combination graces the cold shrimp simply and perfectly.

Serve cold shrimp topped with cold sauce and accompanied by lime wedges.

(I like it warm, just as a contrast to the cold shrimp.)

Serve the cold shrimp with the sauce, warm or cold.

A cold lobster tail is $7.50; a quarter pound of cold jumbo shrimp is $4.95.

I set the glass down on the floor near my chair and forked up some cold shrimp in a spicy sauce.