And along with this reprise was a new generation of chocolate pots in the styles of the Aesthetic Movement.

To serve, place one hot chocolate pot onto each of two serving plates and drizzle over the melted chocolate.

But the chocolate pot de creme is like frosting (a little goes a long way), and the lemon tart needs less lemon or more sugar.

Chocolate cake was moist and rich, with a lovely chocolate pot de crème.

The Warkentins entertained elegantly, and the china closet contains some of their original serving pieces; among the most striking is the chocolate pot.

The bittersweet chocolate pots de creme, evidently a local standard, were near-perfect.

The chocolate pot was the most complicated, requiring a high spout and a muddler or stirrer to keep the heavy liquid from settling.

Put the 6 ounces of bittersweet chocolate in a heavy coffee or chocolate pot.

Not that anything could warm away the memory of what had happened, but we calmed down around the chocolate pot.