To make the cheese filling, blend all the ingredients in a bowl.

It is a flaky pastry shell wrapped around a sweet cheese filling, almost like a Danish but much lighter.

Some of the Pillsbury pastries have cheese fillings, also aimed at a more mature consumer.

Its cheese filling was solid from overbaking rather than oozing and creamy as it should be.

A sweet fruit filling, or a savoury cheese filling, is placed in the centre.

The eggplant slices tasted only of breading, and their cheese filling was dry.

Bake for 12-15 minutes until the cheese filling is puffed up and the pastry has turned golden.

And because both the cheese filling and the pastry needed salt, the resulting tart was bland.

Perishable cheese fillings like Camembert and such are available on special order.

A variety with a sweet cheese filling is served as a starter or main dish in dairy meals, specifically on Shavuot.