It was rum, all right, though not made from cane juice.

Another ingredient that represents added sugar is "evaporated cane juice."

The cane juice began in the largest kettle.

The last kettle, the "teache", was where the cane juice became syrup.

There is a man crushing cane for fresh cane juice.

Boiling and clarifying the cane juice is the next operation.

The cane juice was transformed into sugar or rum.

The sugar might come from cane juice and tapioca syrup, but it's sugar just the same.

The cane juice is next mixed with lime to adjust its pH to 7.

He can also charge whatever he likes to the people who need the cane juice, because without him, there's no juice.