apple pie à la mode

Desserts delighted, especially the warm, homemade apple pie à la mode.

They kept it simple, apple pie à la mode and coffee—decaf for Sojee.

Joe nodded, then accepted his apple pie à la mode from the waitress with a smile and a polite "thank you."

Apple pie à la mode, however, was not without charm, and a warm fudge cake, with deep cocoa flavor, disappeared without a trace.

The apple pie à la mode was even better than the glazed chicken, and Honor needed no prompting when the steward offered her a second helping.

A slice of warm apple pie à la mode and a martini glass filled with whipped cream and strawberries were the uppers.

The company, the Friendly Ice Cream Corporation of Wilbraham, Mass., said the recall involved its "apple pie à la mode" flavor.

Dessert is what's available in the retro-kitsch spinning glass refrigerator in the corner of the dining room: chocolate pudding ($5) to take you back to grade school, for instance, or apple pie à la mode ($6).

For eight or nine nights, the players by position, along with significant others, will make their way to the Vermeil home for barbecued New York steak, twice-baked potatoes, salad, green beans with bacon and apple pie à la mode.

They included apple toban yaki, which was like a deconstructed apple pie à la mode, and pumpkin cheesecake, which had a texture more akin to a soufflé's, along with pineapple foam and an almond cookie crust.

The prize-winning feature writer of the Daily Fluxion and the newspaper's foremost connoisseur of sixteen-ounce steaks and apple pie à la mode was reading, with horror and dismay, a list printed on a bilious shade of green paper.