If you add any sausage or Parmesan to the sauce, the sodium total could quickly climb well past 1,000 milligrams.

Add anchovies, Parmesan, croutons and half the dressing.

Add the vegetable or chicken stock, Parmesan or rinds and simmer 15 to 20 minutes.

Add sausage mixture, radicchio, Parmesan and thyme and mix well.

Salt and pepper to taste; add Parmesan.

As they begin to harden, add the sausage, salsa, green pepper, Parmesan and salt and pepper to taste.

Against his advice, I tried adding anchovies or Parmesan, but he was right: other flavors merely confuse matters.

While stirring with a wooden spoon, gradually add Parmesan.

Add Parmesan - none of that already grated stuff, use Parmigiano Reggiano.

Add the basil and Parmesan, and toss to mix.