The Brazilian regions by percent of pardo people.

Industrialization also attracted migrants from the Brazilian Northeastern region in the 1960s.

The competition was contested between 1968 and 1970, by the state champions (and, in some states, the runner-ups) of those Brazilian regions.

Nowadays, cachaça's producers can be found in most Brazilian regions and in 2011 there were over 40,000 of them.

Several other studies have suggested that European ancestry is the main component in all Brazilian regions.

Through Brazilian regions, it has received several names, like totó, pebolim or fla-flu.

News of significant rainfall in Brazilian coffee-growing regions also caused selling of futures.

Many people moved there from the Brazilian south-central region.

The Brazilian regions are merely geographical, not political or administrative divisions, and they do not have any specific form of government.

Although defined by law, Brazilian regions are useful mainly for statistical purposes, and also to define the distribution of federal funds in development projects.