vacuum drying

Continuous Vacuum Drying is a new technology adapted by Nikken Foods.

In 1984 he received an engineering doctorate for work on "Vacuum Drying of Plastic Granules in a Rotating-drum Dryer in the presence of Inert Gas".

Nutriloc Modular Microwave Vacuum Drying Unit Nutriloc Ingredients Corp. and its consortium partners will demonstrate a technology to dehydrate fruits, vegetables and other products with superior cost efficiency and quality compared with freeze drying - the current industry standard.

Products include Biological Incubators, Environmental Simulation Chambers, Ultra Low Temperature Freezers, Safety Drying Ovens/Heating Ovens, Vacuum Drying Ovens, Stability Test Chambers, Constant Climate Chambers and Plant Growth Chambers.