tyndallization

In this case the Tyndallization process can be used to destroy the spores.

The Tyndallization process is generally effective, but its reliability is not considered 100% certified.

Tyndallization is an old process for sterilizing food.

Tyndall found a way to eradicate the bacterial spores that came to be known as "Tyndallization".

Tyndallization essentially consists of heating the substance for 15 minutes for three days in a row (usually by boiling it).

This indirect method is called Tyndallization.