Weitere Beispiele werden automatisch zu den Stichwörtern zugeordnet - wir garantieren ihre Korrektheit nicht.
Keep board well floured so that the dough does not stick.
They are floured before being fried in olive oil.
Repeat this process 3-4 more times, flouring the machine and changing the setting down each time.
In every case, the pans had to be greased and floured if a recipe called for that.
Roll out each piece of dough into a disc, turning it over a few times, and flouring well as you go.
Attach the cutting attachment to the pasta machine, flouring it well.
I was flouring the scrapple when the children burst in.
Roll out on a cookie sheet, flouring the rolling pin or your hands as necessary.
With your palms lightly floured, rapidly turn each piece of dough into an 8- to 10-inch oval.
He had obviously travelled hard, for his bare legs were floured with dust to the knee.
Starting with one oval, fold it in half lengthwise, keeping the working surface very lightly floured.
Hot Pie was kneading bread, his arms floured up to his elbows.
This traditional mould needs oiling and flouring before baking.
In 1862, he purchased a saw mill and afterwards a large stone flouring mill.
Roll the dough to a 13-inch circle, keeping counter and rolling pin floured to prevent sticking.
He floured his piece of dough.
Some recipes suggest flouring the meat before browning it, which will automatically thicken the sauce.
Keep board well floured.
After one final, very satisfactory stir, she spread the batter in the pan she had so carefully greased and floured.
Her cowlike face, floured with powder, greasy with lipstick, hung over him!
The pieces are floured as above or battered using a batter of flour and liquid (and seasonings) mixed together.
They need oiling and flouring for cakes and soaking for jellies.
She ran past with her body stiff, her face floured with powder, her mouth gone, without lipstick.
The art of composing verses was natural when people were deeply involved in their works commonly related to agriculture, pottery, harvest, flouring grains.
Warmed by the welcome, Marmion held out her hand, to have it briefly but kindly shaken and given back slightly floured.