thickener
thickening agent

I like using potato as a thickener better than flour.

We're worried right now about blood thickeners, which drain water out of your skin.

After a few additional minutes to cook the thickener, the soup is ready to eat.

The cooked leaves can also be used as a powerful soup thickener.

It also used as a thickener and for baking.

No flour or thickener is used in the sauce because it tastes better without.

It was full of vegetables, not the cornstarch thickener that is often the case.

In the emulsion method, water and thickeners are first combined.

Filters, centrifuges and thickeners are used in this part of the process.

As a thickener, it has been used in ice cream and frozen desserts.

This dish uses very little flour as a thickener for the wine sauce.

Because tapioca has no flavor of its own, it can be an ideal thickener.

In canned soup, it is used as a thickener and stabilizer.

It also includes a little cornstarch as a thickener.

When he makes a sauce there are no shortcuts, no thickeners.

If thin liquids cause you to cough, use a liquid thickener.

Gasoline and thickeners can be mixed just before use to make napalm bombs.

There are multiple commercial thickeners on the market for thickening liquids.

A refined version uses only egg yolk as a thickener.

The roux is the thickener; but it gives a very particular flavor to such dishes.

Variations on the recipe use the starchiness of potato as a thickener.

Such soaps are also used as thickeners to increase the viscosity of oils.

In the straight-chain form, it is also used as a thickener and suspending agent.

Thickeners like cornstarch or arrowroot may also be used.

When used as a thickener in some dishes, white poppy seeds are preferred, having less impact on the color of the food.