succulence

The ribs, too, wanted for the kind of succulence they could and should have had.

Their high fat content gives them added succulence and flavor.

Each ingredient was cooked to its own degree of perfect succulence.

But what would it want, aside from a long session sucking her succulence?

Water storage in swollen parts of the plant is known as succulence.

It seemed like an afterthought compared to the succulence of the earlier courses.

The succulence of the lamb distracts from the vegetable problem.

Sammy succumbed to its succulence and sucked up to me.

Remove, and invite the troops to share the succulence.

It was everything we hoped for, complex and earthy, with succulence to spare!

And consider using a different cut, such as shin, which cooks to a gorgeous succulence.

Oily fish retain their succulence more easily and are usually thicker.

The extra fat they store for their daunting journey up the river gives them a particular succulence.

Chefs love the fish because its succulence makes it almost impossible to overcook.

It's certainly worth the effort, for nothing adds flavor and succulence to meat like this traditional American method.

The stems are succulent, but the degree of succulence varies between the species.

Let's have a genuine discussion of your wife's succulence."

It was still lively, graceful yet intense, with a succulence that comes from good acidity.

They also tend to lose their moist succulence and even their sweetness.

Succulence of their favored foods appears to be a key to sage-grouse movements.

An accompaniment - something hearty and yet healthful - was needed to curb its succulence.

In this case the bird was Cornish hen, seared to succulence.

Fresh tuna should not be well-cooked, because it loses moisture and succulence.

They never took their eyes off each other, just watched as one consumed a share of succulence before passing it to the other.

Either way, the tail meat, the only part eaten, was often mushy and lacked sweet succulence.