scrapple

I asked if she thought we could make scrapple from scratch.

Left my scrapple and eggs on the field over there.

Of course, it isn't necessary to go to the market to sample scrapple.

Home recipes for chicken and turkey scrapple are also available.

He was at the range, flipping the next slice of scrapple.

It tasted so good that I decided to fry up a little scrapple.

I was flouring the scrapple when the children burst in.

She wants to buy three pans of your scrapple.

They also used the opportunity to release a collection of outtakes called Scrapple.

Pork roll, a regional specialty, failed; scrapple was never even tried.

But the flight of stairs would be difficult for Scrapple, elderly and arthritic.

It is seasoned to be much sweeter than typical meat scrapple.

He came and got my plate, and in a moment returned it with a slice of hot scrapple.

"I had no intention of eating the scrapple," I lied.

I have never quite understood the squeamishness that scrapple excites in a lot of people.

He stifled another explosion of scrapple gas, put on his homberg, and left the office.

The Pennsylvania Dutch don't like to pass on any part of the pig and so they came up with scrapple.

The boy recoiled when he saw the scrapple.

I took a bite of scrapple, no bacon.

Many butchers even use a good percentage of beef, but without the buckwheat, there is no scrapple.

Hickman scrapple is no longer made commercially, however.

Their country fare, distinguished mostly by the size of the portions, can be an acquired taste - maybe nothing more so than scrapple.

Like scrapple, pretzels originated in Germany, where they are called "bretzels."

Vegetarian scrapple, made from soy protein or wheat gluten, is offered in some places.

You just passed the best scrapple in Penna."