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Pot liquor is full of nutrients because the greens themselves are.
Then save the pot liquor and give it to the children; you take some too-its good for your milk.
Drink pot liquor and nothing else.
While many argue that the traditional spelling of "potlikker" is correct, "pot liquor" has become the acceptable form.
Cornbread is used to soak up the "pot liquor", a nutrient-rich collard broth.
As a traditional health food, it is used for Gomguk as well as for making pot liquor.
Pot liquor has plenty of nutrients; some people have been known to eat bowls of it by itself as a sort of soup.
Glazed ham, sweet potatoes, fresh biscuits, green beans swimming in pot liquor, and maybe some pecan pie.
Potliquor took its name from the term "pot liquor" which is the broth that is left after cooking vegetables and meats.
Gone are the smoked ham hocks, which usually flavor the pot liquor, and in their place are smoked turkey wings.
And now the part Denver loved the best: Her name was Amy and she needed beef and pot liquor like nobody in this world.
Thereafter the rest of "Pot Liquor" veers into completely different territory, an imaginative, spooky but restful pop-folk.
I had advised the mother to give him pot liquor, which might help with the malnutrition, but there was little else to be done for him, poor mite.
Potliquor, or sometimes erroneously referred to as "Pot Liquor", was a 1970s rock group from Baton Rouge, Louisiana.
Turnip greens may be cooked with a ham hock or piece of fat pork meat, the juice produced in the stewing process prized as pot liquor.
The first track on "Pot Liquor" (Diesel Only Records), the singers' first collaboration since those days, indicates a return to that kind of sound.
That's why many soul food chefs reserve this liquid for later use as vegetable stock, or use it as a vitamin-packed beverage known as "pot liquor."
Braising is another good strategy (delicious with game), but it's crucial to reduce away all of the pot liquor, or else it will taste like hotel food from the 1950s.
Quilly loves "swamp seeds" (rice) and "pot liquor" (the savory liquid left over after stewing collard greens and salt pork).
Pot liquor is the residue that remains from the commingling, heating and evaporation . . . anyway it is in the bottom of the pot."
"He used to read recipes for gumbo and for pot liquor and greens, the Bible and Shakespeare," Mr. Ritchie said.
Some notable "home cooking" meals include: fried chicken, corn on the cob, greens with pot liquor, vegetable stew, chicken and dumplings, and chicken fried steak.
Filet mignon, also sliced thin, is fanned around a heap of bitter broccoli rape, the cooking juices of both mingling together to form a perfect Italian pot liquor.
Pot liquor contains essential vitamins and minerals including iron and vitamin C. Especially important is that it contains a lot of vitamin K, which aids in blood clotting.
That evening the women brought bowls of pot liquor from black eyed peas, from mustards, from cabbage, from kale, from collards, from turnips, from beets, from green beans.
Potlicker Kitchen's products are all produced with locally-made beer, and most of the alcohol evaporates during the cooking process.
Once he'd stopped laughing, he said, "I hear the tourists over in Montanaville are thicker than fleas on a potlicker."
Potlicker Flats is a census-designated place located in Armagh Township, Mifflin County in the state of Pennsylvania.
Potlicker Kitchen beer jams include flavors such as porter, oatmeal stout, IPA and Hefeweizen, and have an alcohol content of 0.5%.
Ablington Manor is a Grade I listed country house in Potlicker's Lane, Bibury, Gloucestershire, England.
The Potlicker Kitchen in Stowe, Vermont, prepares all-beer beer jams using only citrus fruit pectin, which thickens it, and cane sugar to sweeten the product.
It is assumed that this was El Watson, a harmonica player who Charles Johnson would in turn back on his own single recorded at the sessions, a harmonica showcase called "Potlicker Blues" which was recorded the same day.