pigeon pea

World production of pigeon peas is estimated at 4.3 million tons.

We work every day with the sisters, shelling pigeon peas.

Add drained pigeon peas; stir about 1 minute to blend.

She stopped briefly in the late afternoon, for a plate of her mother's rice and pigeon peas.

Pigeon peas are also made as a stew, with plantain balls.

In combination with cereals, pigeon peas make a well-balanced human food.

The larvae are a serious pest of Pigeon pea.

The staple cereal is rice, while pulses include pigeon pea.

We can grow pigeon pea, a creeping plant.

Sweet potato, pigeon pea, and Moringa oleifera should also be considered.

Pigeon peas are very drought resistant, so can be grown in areas with less than 650 mm annual rainfall.

Pick through pigeon peas, removing stones or dirt.

In Thailand, pigeon peas are grown as a host for scale insects which produce lac.

Short-duration pigeon peas (3-4 months) suitable for multiple cropping have recently been developed.

Corn, zucchini, yellow squash, pigeon peas or even English peas can go in.

Dal is also made with pigeon peas.

The pigeon peas are cooked until crumbled.

The woody stems of pigeon peas can also be used as firewood, fencing and thatch.

The pigeon pea is the first seed legume plant to have its complete genome sequenced.

Despite this, Anguillian subsistence farmers managed to grow corn, pigeon peas and other staples.

Currently popular in India as split pigeon peas that are eaten in a similar way to chickpeas.

Rice with pigeon peas, for example, is made with pork loin here instead of fatback.

This dumplings are a traditional part in Puerto Rican style pigeon pea soup.

Other crops produced include rice, cassava, sweet potato, groundnuts, beans and pigeon peas.

Freight traffic is predominantly exports through Nacala, including sugar, tobacco, pigeon peas and tea.