piccalilli

The piccalilli needs to be made the day before.

And I haven't been all that crazy about piccalilli either.

It was a start and I hadn't tasted a thing except the piccalilli.

For the piccalilli, heat the vinegar, water and sugar in a saucepan until boiling.

Her winning dish was a rabbit and leek turnover with piccalilli.

Even the millionaire matriarch has a piccalilli business as a six-figure hobby.

A more finely chopped variety "sandwich piccalilli" is also available from major British supermarkets.

In the Southern United States, piccalilli is not commonly served.

The name is sometimes used interchangeably with Piccalilli (Indian pickle).

It was at that momment I spotted the jar of piccalilli.

They pop with sweet corn and a tart dipping sauce of piccalilli relish.

If you don't like curry, Turmeric is the yellow in Piccalilli.

Here you'll find corned beef with dripping, homemade piccalilli and pickled onions.

Ringmaster Piccalilli has lost his magic golden whistle, and without it the circus can't go on.

The spelling "piccalilli" can be seen in an advertisement in a 1799 edition of The Times.

Piccalilli relish was oozing over his hand.

In this respect it is similar to spreadable piccalilli, but milder in flavour.

British-style yellow piccalilli is also available.

Forman produced a variety of pickle products, including a well-known piccalilli relish.

Turmeric also gives chutneys and pickles (such as piccalilli) their distinctive yellow tinge.

Our latest delicacy is piccalilli.

For the dressing, drain 200ml/7 fl oz of the piccalilli liquid and heat in a saucepan until boiling.

He laughed, handing her a biscuit filled with ham and Mrs. Bug's piccalilli.

"He put it all on Hodgepile," Jamie told me, loading piccalilli onto a slice of pie.

"And you like ma piccalilli too!'