matza
matzah
matzoh
matzoth

There is nothing left, as Matza points out, but mystification.

Matza meal is used as a binder in baked goods.

Ms. Matza had been married for 37 years.

Matza was born in the city at a time when it was under the British mandate.

Matza based his "drift" theory upon four observations which were:

This, however, seems a little unfair to Matza.

When the party won 41 seats, Matza took his place in the Knesset.

There are two major forms of matza.

Soft matza is made only by hand, and generally with shmurah flour.

Matza (1964) explicitly portrayed these kinds of idea as involving a partial return to classicism.

Following the end of the war in 1949, Matza resumed his schooling, which he had suspended during his underground activities.

David Matza (1964) argued that, rather than being committed to delinquency, young people drifted between conventional and unconventional behavior.

Chremslach are small thick pancakes or fritters made of matza meal.

They roast and eat lamb, bitter herbs, and the unleavened Matza.

Matza captured this sad ironic 'truth' when he wrote:

Jock Young (1971), however, following Matza, points out that no such mechanistic assumptions are required for the model.

Matza ran for city mayor, but lost to the incumbent, Teddy Kollek.

Had Mr. Matza broken any rules?

Jews consume unleavened bread called Matza during Passover.

The bomber detonated himself in the Arab-run Matza restaurant, killing 15 and wounding more than 40.

A third, sports-centric show, Matza Balls and Strikes, was added to the network in 2012.

"The bonds that form are remarkable," said Deborah Matza, a registered nurse and yoga instructor who runs one of the groups.

The sociological theories, on the other hand worked with categories that explained too much crime (what Matza, 1964, called the 'embarrassment of riches' problem).

Mr. Matza had been deputy treasurer at Citigroup Inc.

Matza also served 20 years on the Jerusalem City Council, 10 of which were in the capacity of deputy mayor.

But one was not to eat matzah during the day before the Seder.

Atlanta also had its own "Matzah Ball" for many years.

Next to it was another plate stacked with matzah.

That the blood libel and the matzah of Zion stories are true.

There are numerous explanations behind the symbolism of matzah.

There is a custom, though not Jewish law, to eat just one piece of Matzah on that night.

Exceptions are foods that list matzah as an ingredient, usually in the form of cake meal.

He was one of the first to permit the use of machinery in baking Matzah.

Then one recites the blessing regarding the commandment to eat Matzah.

The middle matzah will be broken and half of it put aside for the afikoman.

Matzah balls are traditionally served in chicken soup.

It is made from pulverized matzah, the unleavened bread eaten on Passover.

The special flour for matzah was ground and prepared by women in their community while the baking was performed by the men.

In 1991 The Matzah of Zion was translated into English.

As of 2011, there are approximately 13 shmurah matzah bakeries in the diaspora.

Flavored varieties of matzah are produced commercially, such as poppyseed- or onion-flavored.

Organic wheat matzah is also available.

Some Ashkenazic Jews also use matzah for this meal.

Matzah is an unleavened bread traditionally eaten by Jews during Passover.

The texture of matzah balls may be light or dense, depending on the recipe and the skill of the cook.

Matzah balls enthusiasts classify them as "floaters" or "sinkers."

The use of milk is optional, and many Matzah brei recipes are in fact sweet (thanks to adding sugar).

They set before the leader matzah, lettuce (hazeret), charoset, and two cooked dishes.

Yachatz (breaking of the middle matzah)

Three matzot are stacked on the seder table; at this stage, the middle matzah of the three is broken in half.

Almost all of our members are losing money on things like matzoh.

Then, using the hands, press all the water out of the matzoh pieces.

The event will end with a film on the production of matzoh.

Another man turned the dough and took out the finished matzoh.

They cheer as the matzoh makes its way through the crowd.

Let soak about 20 minutes or until matzoh is completely soft.

The basic two ingredients of any matzoh are flour and water.

"He said it was something called matzoh balls," she recalled.

She reports the result to be "so fluffy, maybe the best matzoh balls I ever made."

Place matzoh meal in a bowl, add fish stock and set aside.

You'd better be sure about the symmetry of the matzoh balls themselves, while you're at it.

On another occasion, I wound up with several large boxes of matzoh.

The refrigerator reminded her of the matzoh in the cupboard.

Mix in enough matzoh meal to make a soft dough.

Any longer could mean that the dough would rise and become closer to bread than matzoh.

The two companies baked more than 20 million pounds of Passover matzoh last year.

The matzoh balls were too light and had separated.

With moistened hands, form the matzoh mixture into 16 2-inch balls.

I never knew what a matzoh ball was until I moved here."

"I can tell you now, it won't be matzoh balls for a while."

Chastened, most guests sat down and kept hands off the matzoh until the proper moment in the service.

The local grocery stores sent matzoh and other Passover foods.

Mix in the grated potatoes, matzoh meal and the onion.

"Please refrain from eating the matzoh until it is blessed.

No matter that matzoh is out of season in post-Passover May.