Is it reasonable to force our food culture onto others?
But it takes passion, money and expertise to create a major food culture.
Other regions have a thin food culture simply because they need to catch up.
The Chinese food culture has survived to a large degree among this group of people.
I love all the cuisines that make up our American food culture.
And is it promising a food culture we can't afford?
I like living in France because it is a food culture.
The museum introduced the food cultures of different countries from the past to the present.
Fast food culture is also very prominent in the city.
"You can't condemn a whole food culture just because of what happened."