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At the higher temperature, they will be fork-tender in about 30 minutes.
Cook for about an hour, or until the meat is fork-tender.
Bring to a boil and cook until fork-tender, about 15 minutes.
Cover and continue cooking until the meat is fork-tender, about one more hour.
Cover, and simmer until vegetables are just fork-tender, about 30 minutes.
The meat was fork-tender and could not have been tastier.
The meat should be fork-tender when it is done.
Cover pot, and cook until fork-tender, about 20 minutes, depending on size.
Simmer very gently another 1/2 hour, or until the meat is fork-tender.
Add the cabbage to the water and blanch just until fork-tender.
Cover with water and simmer until the octopus is fork-tender, about 3 hours.
If vegetables are fork-tender, transfer them to a serving platter.
Add potatoes and cook until fork-tender, about 25 minutes.
Prime ribs of beef are fork-tender, but a medium came out gray.
The fillet, fork-tender, can take just about anything this side of frosting.
Turn brisket over and bake uncovered for one more hour or until fork-tender.
When the squash is fork-tender, remove from the oven and set aside to cool slightly.
The veal, also served on a vegetable nest, is white, top of the line and fork-tender.
When the mixture returns to a boil, cover and place in oven until meat is fork-tender, 45 minutes.
It was cooked precisely to order, juicy and fork-tender.
The fork-tender meat fell away from the marrow bones into the splendid sauce.
That's a lot to risk for fork-tender lamb shank.
The fork-tender loin chops are the best in memory.
Fork-tender pork and baby lamb appeared too rare at first, but no one was complaining after a bite or two.
He did justice to the steak, which was fork-tender beneath the crispy breading.