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They are also the lowest cost extruder to make for any particular required capacity.
There are about 36 connections in an average blown film extruder.
After a few more minutes, his brother pointed to a door between two fast-food extruder stands.
The machine was known as a 24 rope extruder.
The extruder cooks the mixture by adding steam and water.
Another method is to knead the dough under pressure in an extruder.
Someone found the extruder again and blew twenty more bubbles as shelters for the night.
A typical dry pasta line consists of an extruder and a dryer.
With such small volumes it is almost impossible to have sufficient mixing in a continuous extruder.
The extruder typically uses a vacuum system in the mixing process to keep air out of the dough.
The first extruder was designed to manufacture sausages in the 1870s.
Raw wire piling up behind the jammed extruder tore off a man's arm.
The mix is then transferred to a high-shear extruder.
Each quadrant Extruder Station is located in a chamber similar to that one.
Pellets or granules of the solid polymer are fed into an extruder.
Blocks of softened, sticky, uncured rubber are fed into an extruder.
The result is the familiar kibble coming out of the extruder and is subsequently dried.
The extrusion process results in "chemical reactions that occur within the extruder barrel and at the die".
The cooking process takes place within the extruder where the product produces its own friction and heat due to the pressure generated (10-20 bar).
Its revolutionary design allowed food producers to use an extruder directly in fresh, frozen and canning factories.
The Demaco extruder evolved from a mechanical pasta press first built in 1914.
The second extruder line is already under construction and footings for the new 20,000 sq ft warehouse are being prepared.
This wasn't the same Extruder Station he'd been in previously, but it was set up exactly the same.