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Ensilage can be substituted for root crops.
However, in 1920 the company started making the "OK" silo filler or stationary ensilage harvester.
Anaerobic lactic acid degradation during ensilage of whole crop maize inoculated with Lactobacillus buchneri inhibits yeast growth and improves aerobic stability.
The crops suitable for ensilage are the ordinary grasses, clovers, alfalfa, vetches, oats, rye and maize; various weeds may also be stored in silos, notably spurrey, Spergula arvensis.
There had been great herds of them, evidently fattened on the coarse vegetables whose remains could be found as a sort of poisonous ensilage at the bottom of the huge stone bins older than Rome.
During the anaerobic conditions of ensilage, these organisms quickly dominate the microbial population, and, within 48 hours, they begin to produce lactic and acetic acids via the Embden-Meyerhof Pathway, further diminishing their competition.
It is fermented and stored in a process called ensilage, ensiling or silaging, and is usually made from grass crops, including maize, sorghum or other cereals, using the entire green plant (not just the grain).
To an Earth man they would have immediately suggested the silos in which dairy farmers store ensilage for their herds; but closer scrutiny, revealing an occasional embrasured opening together with the strange construction of the domes, would have altered such a conclusion.
There he invented a seamless cheese bandage, silos for the preservation of ensilage, the Burrell-Simplex Link Blade "Simplex" Separator, milk pasteurization systems, churns, butter workers, milk testers and coolers, gang presses, and a universally accepted, patented, BLK milking machine.