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She did say earlier on in the article that you can use demerara sugar.
Sprinkle the top of the cake with the demerara sugar.
Add some of the Demerara sugar in too and mix up with the fork.
Stir in the demerara sugar - this will give the topping some crunch.
"Demerara sugar has that effect upon them," I explained.
Fine demerara sugar is available, and is more suitable for cake baking.
Sprinkle a little more Demerara sugar on top.
Her hair was dark, her skin the colour of demerara sugar, soft and warm.
She had the same heart-shaped face as her daughters, but the soft, fine hair was lighter, the color of demerara sugar.
Add white and Demerara sugars and mix well.
Finish with the rest of the fresh basil and sprinkle the top with a little Demerara sugar.
Arrange the orange slices on the cooled tart and sprinkle over the demerara sugar.
Sprinkle with some sultanas and raisins and the demerara sugar.
Now sprinkle with the Demerara sugar for added crunch and put the casserole on a baking tray.
Demerara sugar from Guyana is the most distinctive.
Top the lemon and chocolate brûlées with the remaining demerara sugar.
Add 1 tablespoon of the Demerara sugar and a pinch of cinnamon, then stir.
Melt the butter in a medium pan; add the crushed biscuits and demerara sugar.
Heat the demerara sugar in a frying pan with a tablespoon of water until it turns a dark caramel.
Demerara sugar has less molasses than light brown sugar.
Want to make good pastry, butter, best flour, Demerara sugar, or they'd taste it with the hot tea.
Dust with a little demerara sugar.
Add to a bowl with a pinch of cinnamon and a heaped teaspoon of demerara sugar.
Brush with milk and sprinkle with Demerara sugar.
Tip the bread topping on top of the fruit and sprinkle the top with the left over Demerara sugar.