chef's knife

Use a chef's knife to cut off the top and bottom.

A good cook can do just about anything with one 8-inch chef's knife.

She ran her large chef's knife under hot water, and cut six tablespoons from it.

There was a chef's knife in the block on the counter.

Technique for the use of a chef's knife is an individual preference.

Alex wrapped up his chef's knives and went home, too.

The man attacks her, but the cook kills him with a chef's knife.

You need a heavy chef's knife to cut many squashes.

Then he reached under the front seat and grasped the chef's knife he'd brought from home.

The familiar heft of the large chef's knife felt good.

Cooking or kitchen knives: also known as the chef's knife.

He is cutting a grapefruit in two with a chef's knife.

"Selecting a chef's knife should be done with a lot of care.

She left and returned with a twelve-inch chef's knife from the kitchen.

The calibrated chef's knife is being used now in some culinary schools.

Then, using a heavy chef's knife, cut out the breastbone.

I would never risk having you slice off any important appendages with a chef's knife.

Anyway - what I really need is a new chef's knife made by Global.

Using a chef's knife, cut off the knobby ends with one slice.

I am using the most frequently used knife, a chef's knife.

He held up an old chef's knife with a worn wooden handle wrapped in green tape.

To break the news, he comes home outfitted with a chef's knife, a napkin and a white coat.

He lunged after me and came up with a ten-inch chef's knife.

Tom placed the chef's knife down on the edge of the sink and picked up the panties.

Eight Wusthof chef's knives, which she always kept well honed and ready for use.