Wash blender jar or food processor.

Remove the stems from two anchos and place the chilies in a blender jar.

Carefully pour the mixture into a blender jar.

Strain through a fine strainer into a blender jar.

Add the rhubarb to the blender jar.

Already in mid-swing, Gillian wheels the blender jar through the air and catches Gallo on the side of the head.

Drain and place in a blender jar.

Squeeze the juice into a blender jar.

Combine the egg yolk, lemon juice and salt in a blender jar.

A stationary blender consists of a blender jar with blade at the bottom, rotated by a motor in the base.