kola nut
cola
kola
bitter kola
cola nitida latin

When kept in a cold and dry place, kola nut can be stored for a long time.

Agricultural products of the region include cocoa and kola nuts.

Later, ivory, slaves, and kola nuts were added to the trade.

Frequent chewing of the kola nut can also lead to stained teeth.

Sagamu is the largest kola nut collecting center in the country.

If accepted, the parents of the bride to be distribute the kola nuts among the family and neighbours.

The early inhabitants traded gold, ivory, Kola nuts and salt.

The kola nut has a bitter flavor and contains caffeine.

For this use, only kola nuts divided into four lobes are suitable.

Every visitation to their home begins with the offering of the kola nuts to the visitor.

With these crucial routes controlled, Kong became a center of trade for both gold and kola nuts.

Divination with kola nuts of four or more pieces.

At that time the labels had images of a coca leaves and kola nuts.

But did you know kola nuts and cocoa beans are also included among the most common caffeine sources?

Kola nuts are often used to treat whooping cough and asthma.

Among the urban youth of West Africa, kola nut is becoming less popular.

Some have suggested that the flavor resembles that of the kola nut.

The introduction of kola nuts into cultivation in the area is attributed to Amina.

The kola nut is indicating that the visitor is very much welcomed.

According to 1980s labelling it was "made from African kola nuts and citrus essences".

She was the first in Hausaland to own eunuchs and kola nuts."

They kept selling fish, cassava and kola nuts so they could feed their families.

When not grown in adequate shade, the kola nut plant responds well to fertilizers.

Sources of caffeine include coffee, tea, kola nut, guarana, and mate.

Kola nuts are used mainly for their stimulant and Euphoria (emotion) qualities.

It is sometimes called "bitter kola", but this name properly refers to G. kola.

These include honey, kola, bitter kola, atare (alligator pepper), water, palm oil, sugar, sugar cane, salt, and liquor.

He was the son of a farmer, Pa Joseph Oyeleye Aare, whose main produce was cocoa, kolanut, and bitter kola.

Garcinia kola (bitter kola, a name sometimes also used for G. afzelii) is a species of flowering plant in the Clusiaceae or Guttiferae family.

Fruit extracts from bitter kola (G. kola) have been claimed to be effective at stopping Ebola virus replication in laboratory tests; its seeds are used in folk medicine.