beanburger

Chisum demolished his own Beanburger in two and a half bites.

Hunaker was waiting for her double beanburger to finish.

Steve picked up his Beanburger and tried to summon up the enthusiasm to eat it.

I had a spicy beanburger.

They'd have the jumbo Beanburger.

Chisum pushed the last of Steve's Beanburger into his mouth and chewed methodically until it was all gone. '

Before you can say Beanburger, your brain's gone into overdrive and you've got the First Family involved in some great secret plot against the Federation!

Hot and Spicy Beanburger, released in 1993, is the fourth studio album by Dread Zeppelin.

Frank Sills later sold Stehling's beanburger creation at his own restaurants once Stehling's lease on the building expired.

The home-made butifarra with piquillo and chickpea (£5.95) is not as interesting as it sounds: under-seasoned and reminiscent of the beanburger from the school canteen.

It was here that Stehling invented and first offered the beanburger, made from refried beans, Fritos and Cheez Whiz.

At the band's request, a local cover band, Dread Zeppelin, opened the show and performed tracks from that group's third album, Hot & Spicy Beanburger (1993).

In San Antonio, local pride coalesces around the beanburger, a standard Texas burger that has been jazzed up with refried pinto beans, melted cheese and crushed Fritos.

On Hot and Spicy Beanburger, Dread Zeppelin returned to its roots: Led Zeppelin songs covered in a reggae style, sung by an Elvis impersonator.

Stehling is also credited as the inventor of the beanburger, a now common dish in the San Antonio area, consisting of refried beans, Fritos and Cheez Whiz.

Another original is composition is "Hot and Spicy Beanburger", which is described by Tortelvis as "a kind of informal session with this recording thing we're gonna do with some friends of mine."

Dread Zeppelin returned to the studio and with Jah Paul Jo and Rasta Li-Mon again producing, recorded Hot & Spicy Beanburger, a 1993 release on Birdcage Records.

The beanburger (£6.90) is excellent with sweet-potato chips, as are the super-healthy salads and stir fries.