banana fritter

A similar dish is known in the United States as banana fritters.

Cocoa tea is served hot, often accompanied by a light snack such as banana fritters.

The highlight was the banana fritter with caramel, vanilla ice cream and peanuts.

You oughtn't to serve those heavy banana fritters."

Even the accompanying banana fritters tasted reheated.

A third dessert, "banana fritters with lychees and ice cream," sounded unusual, and it was.

Banana fritters complete the menu.

The banana fritters turned out to be one long plantain, halved, lightly sautéed and topped with vanilla ice cream.

We began each day with breakfast brought to our cottage: banana fritters, papaya syrup, scrambled eggs, coconut bread and fruit.

It actually tastes lighter than you'd expect, it's a bit like eating a banana fritter but nicer and obviously a bit naughtier.

Maruya (Philippine cuisine), banana fritters from the Philippines.

"Banana fritters, bananas in cream, bananas, bananas, bananas."

Pisang Goreng was introduced in 1511 by the Portuguese who had banana fritters as a breakfast staple.

The sesame-fried banana was not the crispy dish I expected, but rather soft, bland banana fritters sprinkled with sesame seeds and pink sugar.

The ambience is breezy, the chicken dumplings and grilled beef with garlic first-rate, and the banana fritters unmissable.

Clair de Lune (Banana Fritters)

Breakfast consisted of a thermos of milky chai tea, plus some tasty banana fritters that the chauffeur had packed for them.

It was a casserole of plump green pigeons and wild mushrooms, with side dishes of steamed yellow yams, cassava cakes, and banana fritters.

They all had Ray's Krishna-conscious smile, his ultrasincerity, and they delighted in sharing with me their lunch of banana fritters and coconut.

There is chocolate-chocolate chip Haagen-Dazs ice cream (also vanilla for traditionalists), plus crisp fried bananas similar to banana fritters.

Unlike pisang goreng, Burmese banana fritters are made only with overripe bananas with no sugar or honey added.

The molten chocolate cake delivered, as did tapioca pudding drizzled with a blueberry coulis and garnished with a small, crunchy banana fritter.

The appetizer list is small, but one of the better dishes was banana pakora, consisting of four large puffs of banana fritters in a crispy batter.

This month, Nigel Slater shows you how to pep up a summer salad, make quick and easy banana fritters, and add a zing to the simplest pasta dish.

The other was banana fritters coated with cinnamon and sugar, as crisp as the best beignets, with a moist banana center and topped with sweet cream ice cream.