baby spinach

Recently, I found baby spinach leaves in a plastic bag.

I sampled a baby spinach salad that I'll still be thinking about months from now.

Its main component was baby spinach, not mentioned on the menu.

Is baby spinach always better than the mature kind?

"So," he said, "I wouldn't be surprised if something got in there with the baby spinach."

The parsley was a judgment call, as was the baby spinach.

You can substitute any slightly bitter green, like arugula or baby spinach.

The one here, with a base of tangy but still tender baby spinach leaves, is definitely that.

Their salads arrived and they gawked at the baby spinach like famine refugees.

Hedgehog mushrooms and baby spinach also entered the mix.

Sliced thin (the white bottom part), it makes a healthy salad with arugula and baby spinach.

Place mixture on a bed of prewashed baby spinach.

Swordfish served over baby spinach with a warm vinaigrette suffered from lack of seasoning.

Try adding lean meat, baby spinach, and pineapple.

Raw baby spinach should be well rinsed, even if the package says "prewashed."

In a multi-grain wrap, combine with 1 cup chopped leafy greens or baby spinach.

A base of baby spinach leaves supported both the house salad and the goat cheese salad.

Combine a bag of prewashed baby spinach with 1 cup red grapes in a large bowl.

An appetizer with a mouthful of a name - red chili squid baby spinach salad - was huge but almost delicate.

But, baby spinach sauteed in garlic was terrific and thin crisp shoestring potatoes sensational.

If you insist on springtime allure, make those greens baby spinach, one of the first crops of the season.

Baby spinach leaves, which have been appearing in supermarkets recently, are a tender alternative to regular spinach.

The other was sweet vermouth-braised monkfish escorted by polenta and baby spinach.

The Caesar was classic, and the baby spinach nicely flavored by its warm smoked-bacon-apple balsamic dressing.

The baby spinach, mesclun and hijiki are especially excellent.